This recipe is an all time favourite. Perfect for entertaining and a great non alcoholic option for the whole family to enjoy. It’s super quick, easy and absolutely gingerlicious!
Ingredients
1 Cup of Ice
1 CupRochester Ginger Original 2 Cups 100% Apple and Mango Juice 1 Litre Sparkling Mineral Water or Soda Water
Garnish Fresh Mint Leaves Strawberries – halved or sliced Slices of Orange, Lemon or Lime
Method
Using a tall 2 litre jug, pour in ingredients:Rochester Ginger Original, Apple Mango Juice and Sparkling Mineral Water or Soda Water. Add in a dash ofCherry Juice, Ice and stir. Garnish with fresh Mint Leaves, Strawberries and Slices of Orange, Lemon or Lime. Stir & Enjoy! (Apple mango juice is a refreshing ingredient for this punch but can also be substituted with another juice of your choice)
A classic rum, mint and soda cocktail, but today we’re leaving out the rum (using it for the Christmas rum balls!) and substituting it with a zippy kick of ginger.
